Chinese Food
All Recipes
Crispy leek box
Spring comes. Fresh leek. It's delicious. The traditional Chinese chive box is usually used to scald the face. Recently, my mother taught me a way to make pastry, which is crispy and delicious. It can make all kinds of cakes. No matter what kind... ...
Braised eggplant with minced meat sauce
Eggplant with minced meat sauce. Whether it's night or dinner, it's a very attractive dish. It can't resist the temptation. Share the weekend's finished products with you.
Stewed chicken with monkey head and Gu
Hericium erinaceus. It's a traditional Chinese dish. It's tender, delicious and delicious. It is one of the four famous dishes (monkey head, bear's paw, sea cucumber and shark's fin). It is known as mountain treasure monkey head, seafood bird's ... ...
White gourd and Spareribs Soup
Winter melon is mainly produced in summer. It's called winter melon because there is a layer of white powder on the surface when the melon is ripe. It's like white frost in winter. That's also the reason. Winter melon is also called white melon.... ...
Braised lamb chops -- lamb chops from Xilingol Grassland
I'm lucky to have won the natural Xilingol prairie mutton block provided by Shunfeng to participate in douguo.com's [douguo food - accompany you on your way home for dinner]. I haven't eaten the prairie mutton in Xilingol yet. This time I tasted... ...
Salt and pepper Arctic shrimp
Arctic shrimp is named because it is produced in the sea near the Arctic and has a light sweet taste. Arctic shrimp are caught in the North Atlantic Ocean. Frozen at sea. Fresh. At present, the most influential production area in China and Japan... ...
Fried eggs with Chinese toon
Chinese toon buds are tender, green leaves are red, like agate and emerald. It has strong fragrance and rich nutrition. It can only be seen before and after the spring rain every year. It also has a nice name vegetables on trees , which refers t... ...
[trial report on red rice in yunshanghani terrace I] red rice balls with Cordyceps
I'm lucky to pass the trial of yunshanghani terraced red rice this time. Thank you for giving me this trial opportunity. Hani terraced red rice grows on Hani terraces in Yunnan Province, which are between 1800 and 2000 meters above sea level. Ex... ...
Braised pork (red koji rice)
This dish is a home dish of my husband's family. When the old man came to the city, he was very lonely and homesick. He said it unintentionally. I'm free today. I'll try.
Stir fried scallop with black bean and pepper
I came to Guangdong with us two months after I was born. There are few sails living and growing in the south. Over the years, I haven't been interested in seafood and old fire soup. There is only one exception. That's the cheap and beautiful flo... ...
Stir fried eggs with Chinese toon
The flavor of spring is Chinese toon scrambled eggs and Chinese toon sprouts. It's really a delicious food that can only be enjoyed in spring. It's fragrant with eggs. In spring, this scrambled eggs with Chinese toon is the most popular delicacy... ...
Potato pizza
Pizza doesn't have to be meat. Potatoes are always available in anyone's house. There's a surprise in the ingredients you pick up. In fact, I don't often do pizza. I do it in general. Because the new oven is here, it always inspires the action y... ...
Shrimp seafood pizza (low fat, slimming and brown rice version)
Brown rice instead of pasta. Casda sauce instead of cheese. Low energy, high nutrition. Enjoy delicious food. How to eat is not afraid of fat.
Boiled meat slices
Anyway, I'm the only one in the family who eats spicy food. I'll just make my own.
Steamed perch with lemon
Perch is rich in digestible protein, fat, vitamin B2, sugar, inorganic salt, niacin, niacin, calcium, phosphorus, potassium, zinc, copper, iron, selenium and other nutrients. It has the functions of strengthening the spleen and stomach, tonifyin... ...
Pan fried codfish
I went to the supermarket to see the frozen cod. I bought it and tried it.
